Homemade Stuffed Mussels with Aromatic Rice; Midye Dolma
Midye Dolma, stuffed mussels with aromatic rice, herbs and spices, is a delicious street food we love as a nation in Turkey. They are well worth the effort to make at home; these scrumptious stuffed mussels,...
Author: Ozlem Warren (adapted from Anatolia; Adventures in Turkish Cooking)